Local love in every loaf.

Friday, March 25, 2011

Proud barley, Happy wheat

A big, big thank you to all who came out to make the Barley and Wheat Party such a huge success!

We had a great time, and hope you did too. The funds raised at the party will enable us to continue our good work this spring and summer.

If you are wondering when the shares will start again, please be patient and stay posted. We are currently kitchen-shopping, and we will let you know as soon as we find a home. In the meantime, re-connect with us through our monthly workshops. The next one is this tomorrow, March 26 from noon to 4 at 208 North Street. Tori will be leading the workshop. All skill levels are welcome.

Email us at fancyanddelicious@gmail.com to reserve a spot, call Maura at 994-8340, or feel free to just walk on in.

Til soon,
F & D.

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